Try this new twist on a summer favorite. These Asian-inspired salmon burgers can be cooked indoors.

Ingredients

  • 1 (1-pound) salmon fillet, skinned and chopped
  • 2 cups chopped baby spinach
  • 1/4 cup panko (Japanese breadcrumbs)
  • 2 tablespoons fresh lemon juice, divided
  • 1 tablespoon finely grated fresh ginger
  • 1 tablespoon low-sodium soy sauce
  • 1/4 cup sesame seeds, toasted and divided
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup fat-free Greek yogurt
  • 2 tablespoons finely chopped fresh dill
  • 1/2 teaspoon minced garlic
  • Olive oil cooking spray
  • 4 whole-wheat hamburger buns
sesame salmon burger

Please click here for the preparation instructions: